Projects Were Varied, Impact Broad- The projects had impact on 4.1 million acres of crops including small grains, cotton, corn, peanuts, fruits, and vegetables; on turfgrass;and on homeowners and livestock producers. Due to research and Extension projects, 19,387 growers and 65 urban pest control operators increased their use of IPM strategies.
Information Delivered in Variety of Ways- IPM information was delivered to clients through 18 Extension publications and 80 journal articles. Clients also received up-to-date information on IPM strategies,the Food Quality Protection Act, and regulations for pesticide use and farm worker protection through seminars, workshops, commodity meetings, farmer schools, the World Wide Web, field days, farm demonstrations, and television and radio programs.
Students Trained in IPM- Another important outcome was the training of undergraduate and graduate students in various aspects of IPM. During the period covered by this study, 60 undergraduate and 40 graduate students received IPM instruction (Table 1).
Funding Essential to Success- The level of success in implementing the 37 IPM projects in this study would not have been achieved without grant support from Southern Region IPM (SRIPM),which provided 73 percent of the $3.5 million allocated.Other sources of funds were 20 percent from state programs; four percent from other government agencies (the U.S. Department of Agriculture (USDA] Agricultural Research Service, the USDA Animal and Plant Health Inspection Service, and the Natural Resources Conservation Service);and three percent from commodity and agricultural companies (Table 2). A majority of principle investigators stated that without SRIPM support, these projects would not have been possible.
For additional information contoct Mike Linker,
IPM coordinator, North Carolina State University, Box 7620, Raleigh, NC
27695-7620 (919) 515-5644.
Table 1: Number of
Undergraduate and Graduate Students Trained
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Table 2: Sources of
Funding for
Southern Region IPM Projects in This Study
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